||- a popular Hungarian style dish filled with beef, potatoes, yellow bell peppers, tomatoes, and spices
||- traditional Russian soup made with beets, cabbage, potatoes, carrots, onion, and celery.
|Georgian Spicy Soup (Kharcho)
||- thick, hearty and full of flavors- this traditional Georgian soup is made with lamb, beef ribs, rice, veggies, a cherry plumb puree, garlic, coriander, basil, marjoram, red pepper, and all spice.
||- hearty semi-sour soup with beef, pork, pickles & veggies.
||- two small portions of veggie borsch and solyanka.
||- one small soup & one 12oz drink.
||$13 (excludes wine)
|Fresh Spring Salad
||- organic spring mix, green apples, goat cheese, dried cranberries & walnuts.
||- organic spring mix, albacore tuna, dried cranberries, walnuts & goat cheese.
||- assorted artisan cow, goat & sheep cheeses w/ walnuts, dried cranberries & apricots.
||- assorted artisan smoked meats, cornichons & spicy horseradish mustard.
|Charcuterie & Cheese Plate
||- smoked gouda, soppressata, hummus, pita bread & olives.
|Smoked Hunter Sausages
||- four delicious dried pork sausages served w/ cornichons & spicy horseradish mustard.
||- two flavors of hummus, baby carrots, olives & pita bread.
||- smoked salmon, lemon, capers & sour cream.
|Smoked Fish Trio
||- smoked salmon, Hawaiian butterfish, smoked herring, lemon & sour cream.
||- smoked herring, capers, lemon & sour cream.
|Mixed Pickled Vegetables
||- local & imported pickled veggies.
|Fried Lithuanian Garlic Bread
||- rye bread rubbed in garlic & pan fried in olive oil. ½ or full portions available.
||- tasty baked bread w/ potato or beef filling. Served w/ sour cream- two per serving.
||- warmed crepes, caviar, smoked salmon, lemon, capers, red onion & sour cream.
|Smoked Salmon Blini
||- warmed crepes, smoked salmon, red onion, lemon, capers & sour cream.
||- dumplings served w/ organic beef broth, sour cream & garnish. Meat filling vary.
||- also known as "Verenyky," these dumplings are stuffed with savory veggies served in organic vegetable broth, sour cream, fresh dill and parsley.
||- two per serving- w/ locally made potato salad & sour cabbage, spicy horseradish mustard & rye bread.